Amount of Histidine in Soup, tomato bisque, canned, prepared with equal volume milk

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, tomato bisque, canned, prepared with equal volume milk there is 0.061 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Soup, tomato bisque, canned, prepared with equal volume milk.

Whale, beluga, meat, dried (Alaska Native) 2.999 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.947 g 2.95%
Soy protein isolate 2.303 g 2.30%
Soy protein isolate, potassium type 2.303 g 2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.226 g 2.23%
Egg, white, dried, stabilized, glucose reduced 2.05 g 2.05%
Egg, white, dried, powder, stabilized, glucose reduced 1.872 g 1.87%
Fish, cod, Atlantic, dried and salted 1.849 g 1.85%
Egg, white, dried 1.83 g 1.83%
Egg, white, dried, flakes, stabilized, glucose reduced 1.748 g 1.75%
Cheese, parmesan, shredded 1.609 g 1.61%
Pork, cured, bacon, cooked, microwaved 1.587 g 1.59%
Soy protein concentrate, produced by acid wash 1.578 g 1.58%
Soy protein concentrate, produced by alcohol extraction 1.578 g 1.58%
Seeds, cottonseed flour, low fat (glandless) 1.57 g 1.57%
Seeds, cottonseed meal, partially defatted (glandless) 1.547 g 1.55%
Beverages, Protein powder soy based 1.511 g 1.51%
Game meat, deer, cooked, roasted 1.494 g 1.49%
Seeds, sesame flour, low-fat 1.476 g 1.48%
Game meat, boar, wild, cooked, roasted 1.435 g 1.44%

Soup, tomato bisque, canned, prepared with equal volume milk

Soup, tomato bisque, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato bisque, canned, prepared with equal volume milk are listed below.

Water 81.51 g 81.51%
Energy (calorie) 79 kcal
Energy (joule) 331 kJ
Protein 2.51 g 2.51%
Total lipid (fat) 2.63 g 2.63%
Ash 1.63 g 1.63%
Carbohydrate, by difference 11.73 g 11.73%
Fiber, total dietary 0.2 g 0.2%
Calcium, Ca 74 mg 0.07%
Iron, Fe 0.35 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 69 mg 0.07%
Potassium, K 241 mg 0.24%
Sodium, Na 442 mg 0.44%
Zinc, Zn 0.25 mg
Copper, Cu 0.056 mg
Manganese, Mn 0.103 mg
Vitamin C, total ascorbic acid 2.8 mg
Thiamin 0.045 mg
Riboflavin 0.107 mg

Nutrients in Soup, tomato bisque, canned, prepared with equal volume milk